Hi, I’m Hannah.

I’m 23, and a Yorkshire-Australian cross, calling England home {although Australia will always have my heart}

Inspired by my favourite baking blogs, I’m constantly striving to learn new techniques, improve my food photography and keep my housemates on a constant sugar high.

Likes: coffee dates, frangipani flowers, the beach, the Great British Bake Off, loose leaf tea

Dislikes: mushrooms, coursework, commuting in the dark


A few of my favourite bakes: 

… and a few of my favourite baking blogs:


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